Hearty soup is on the menu as we welcome the cold month of December. I absolutely love this Vegan Winter Root Soup! It’s full of flavor and fiber, making it perfect for a weekday meal. This sweet and savory soup is incredibly easy to make with just a few simple ingredients. Let’s start with the…
garlic
Vegan Fried Rice
Opening the refrigerator and finding a bowl of leftover rice is such a treat. I love transforming cold rice into vegan burger patties or into an easy Vegan Fried Rice. Either way, reducing food waste in my kitchen is the name-of-the-game right now. Vegan Fried Rice is easy to make, full of flavor and works…
Shiitake Lettuce Cups
These Shiitake Lettuce Cups are both satisfying and easy to make. The earthiness of shiitake mushrooms combined with summer squash and the sweet, tender leaves of butter lettuce are perfect on a hot summer day. I love combining mushrooms and seasonal veggies as a one-skillet meal in the summertime. Single skillet meals, using minimal ingredients,…
Vegan Pasta Carbonara
This delicious Vegan Pasta Carbonara is so easy to make and full of smoky flavor. A pasta meal that is gluten-free, egg-free and incredibly rich and delicious! Vegan Pasta Carbonara Gluten-free pasta is a weekly occurrence in our home. We love combining noodles, organic seasonal veggies and our own creamy sauces. There is something so…
Creamy Mushroom Soup
This Creamy Mushroom Soup has an earthy depth of flavor with the addition of both shiitake and Cremini mushrooms as its base. Balanced with fresh thyme, garlic and miso, this soup is perfect as a starter or main meal any day of the week. It’s also plant-based and gluten-free! Benefits of Mushrooms Cremini Mushrooms Cremini…
Creamy Cauliflower Soup
This Creamy Cauliflower Soup is not only vegan but also easy to make in under 30 minutes. Simple ingredients come together in one pot with fresh or frozen cauliflower as the star. A satisfying soup for any meal! Creamy Cauliflower Soup I absolutely love a warm bowl of soup. My Creamy Cauliflower Soup happens to…
Kimchi Potato Salad
Kimchi Potato Salad made with creamy boiled potatoes, cashew based mayo and vegan Korean kimchi! A unique salad with a spicy twist.
Hearty Vegan Split Pea Soup
A big pot of Hearty Vegan Split Pea Soup is the perfect way to see us through to spring. Made with organic split peas and plenty of veggies, this warming and nutritious soup is not only filling but delicious! Powerhouse legumes! Split peas are one little legume with a mighty punch. These beauties are full…
Tahini Harissa Roasted Cauliflower
As many of you may know, going out to eat is not always easy when dietary needs and preferences include both vegan and gluten-free. Although many restaurants are now offering gluten-free menu items, or plant-based meals, somehow many restauranteurs have lost sight of the folks who prefer avoiding both animal products and gluten in the…