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You are here: Home / Archives for vegan-baking

vegan-baking

Coconut Cranberry Cookies

December 8, 2018 By Kris Kelly

Coconut Cranberry Cookies

Happy December Everyone! If you’re in need of a quick DIY gift idea for friends and family, I’m not sure you can go wrong with a fresh batch of homemade cookies. Our holiday Coconut Cranberry Cookies are a big hit at the Kelly house and cover all of the dietary restrictions we have. Making our…

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Filed Under: Dessert Tagged With: gluten-free, vegan, vegan-baking

Gluten Free Banana Bread

March 13, 2018 By Kris Kelly

Gluten-free-banana-bread

Ripe bananas are always useful in a vegan kitchen, especially as a creamy addition to any smoothie.  However, today we’ve got the oven fired up with a loaf of Gluten Free Banana Bread sitting on the middle rack. This lovely loaf is made without the use of eggs and is currently filling the air with…

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Filed Under: Snacks Tagged With: aquafaba, gluten-free-baking, gluten-free-banana-bread, goofy-foot-foods, kris-kelly, vegan-baking

Gluten Free Cranberry Chocolate Chip Cookies

December 11, 2017 By Kris Kelly

gluten-free-cranberry-chocolate-chip-cookies

It’s beginning to feel more like Christmas each day in the Kelly house. With the tree trimmed and stockings hung, we’ve shifted our focus to Christmas menu planning and cookie baking. Today I’m sharing my version of homemade Gluten Free Cranberry Chocolate Chip Cookies made with an updated, freshly ground, gluten-free mix.   Our Gluten…

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Filed Under: Dessert Tagged With: allergy-free-baking, christmas-cookies, dairy-free, eden-foods, Enjoy-Life-Foods, gluten-free-baking, gluten-free-cranberry-chocolate-chip-cookies, goofy-foot-foods, kris-kelly, vegan-baking

Gluten Free Love Cookies

February 14, 2017 By Kris Kelly

Gluten Free Love Cookies

Happy Valentine’s Day everyone! Today I’m sharing my Gluten Free Love Cookies paired with homemade vegan strawberry ice cream. This cookie recipe remains one of my favorites due to the versatility and ease of making.     I was lucky to find a few baskets of  juicy, organic strawberries at the market which made for…

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Filed Under: Dessert Tagged With: alter-eco-foods, bobs-red-mill, epigenetics-lab, essential-oils, gluten-free-baking, Gluten-free-cookies, gluten-free-love-cookies, goofy-foot-foods, kris-kelly, vegan-baking, Vegan-Cookies, vegan-ice-cream, vegan-recipes

Cornmeal Millet Blueberry Crumb Cake

December 6, 2016 By Kris Kelly

Cornmeal and Millet Blueberry Crumb Cake

Here we go friends, another gluten-free breakfast or brunch cake ready for the holidays. This lovely tea cake combines the natural sweetness of blueberries with just a touch of real maple syrup and applesauce for a cake that works any time of the day.  Made with a combination of organic, non-gmo cornmeal and millet flour,…

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Filed Under: Breakfast Tagged With: cornmeal-and-millet-blueberry-crumb-cake, crumb-cake, dairy-free, gluten-free, gluten-free-baking, goofy-foot-foods, kris-kelly, vegan, vegan-baking

Vegan Christmas Pear Cake

December 18, 2015 By Kris Kelly

Vegan Christmas Pear Cake

As I begin planning my breakfast menu for Christmas morning (only 7 days left), my heart is filled with joy and gratitude for the ability to share my plant-based journey to health with all of you.  In 2008 I was diagnosed with a bone tumor in my left humerus and a small mass in my right midbrain….

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Filed Under: Breakfast, Recipe Tagged With: gluten-free-vegan-cake, goofy-foot-foods, kris-kelly, vegan-baking, vegan-cake, vegan-christmas-pear-cake, vegan-gingerbread-cake, vegan-pear-cake

Vegan Gluten Free Chocolate Chip Pumpkin Bread

November 17, 2015 By Kris Kelly

vegan-gluten-free-chocolate-chip-pumpkin-bread

I’ve created all types of breakfast breads over the years, but today’s recipe rivals even my most favorite creations.  Although I typically struggle when baking with pumpkin (pancakes, breads & cookies), I believe my new gluten-free combination of grains is the answer to my pumpkin dilemma. Today’s Vegan Gluten Free Chocolate Chip Pumpkin Bread is nothing short…

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Filed Under: Breakfast, Dessert, Recipe, Snacks Tagged With: bobs-red-mill, gluten-free-baking, gluten-free-flour, gluten-free-vegan, gluten-free-vegan-chocolate-chip-pumpkin-bread, goofy-foot-foods, kris-kelly, vegan-baking

Spiced Oatmeal Cream Cookies

July 22, 2015 By Kris Kelly

Spiced Oatmeal Cream Cookies

Who doesn’t love a good oatmeal cookie?  With just the right amount of spice and sweet, oatmeal cookies remind me of vintage kitchens, fancy aprons, and tea. Soft and chewy, these oaty rounds are versatile and hold up well with any combination of additions. (chocolate chips, walnuts, pecans, cashews, coconut, spices, dried cherries, cranberries, or blueberries – the list goes…

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Filed Under: Dessert, Recipe, vegan Tagged With: Gluten-free-cookies, gluten-free-vegan-cookies, goofy-foot-foods, spiced-oatmeal-cream-cookies, spicely-organics, vegan-baking, Vegan-Cookies

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Hi! I’m Kris Kelly and welcome to my blog. Goofy Foot Foods was created to share my passion for plant-based and gluten-free recipe creation, vegan products, simple living, and my desire to make life a little easier for all of us. I love seeking, finding, and using the most nutritious and sustainable ingredients possible; giving you the energy needed to chase your passions. Thanks for coming along on my ride!
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