If you’re following a plant-based, (or mostly plant-based) diet, I’m sure many of you are concerned about getting enough protein. Look no further with my protein-packed Curried Nuttzo Chickpea Salad. This salad has it all! With over 12 grams of powerful plant protein per serving, I’ve created a refreshing and unique summer salad to fuel…
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Gluten Free Vegan Banana Chocolate Chip Muffins
“Good morning sunshine!” That’s what we say to our kids as they stumble into the kitchen on a lazy summer day. If you’re a parent, and even if you’re not, making breakfast for the ones you love is a great start to any day. My Gluten Free Vegan Banana Chocolate Chip Muffins have become a staple…
Gluten Free Teff Waffles
Teff is still on our agenda with a uniquely crafted recipe for Gluten Free Teff Waffles. As mentioned in my previous post, teff is a gluten-free, pseudo-grain that just happens to be one of the most nutritious alternatives to traditional grain products in the world. Given our family history of Sjogren’s Syndrome and now…
Creamy Salted Caramel Maca Cheesecakes
Okay my friends, these Nuttzo powered mini cheesecakes are seriously off the charts delicious with an added boost from my mulberry and maca powdered crust. I love small-bite desserts for a little sweetness during a busy week, especially when made in advance and frozen. Although our busy lives and schedules often pull us away from a traditional sit-down…
Nuttzo Warrior Cookie Bites
Much of my life as a teenager was spent as a cookie kind of girl, you know the type, a little pudgy around the middle and desperately seeking sugar! Thank goodness those days are behind me. After almost 30 years of eating mostly plants, my desire for sugary treats is not nearly as strong as…