Eating foods as close to their raw state as possible is not only beneficial for digestion, but also for the availability of many nutrients. How does eating raw translate to desserts? By removing the “baking” component and thinking ahead, creating raw decadent desserts will not only impress your friends and family but provide the added benefit of hidden nutrition….
cold-brew-coffee
Raw Macadamia Coffee Bark
Looking for something unique to share with your guests this holiday? Give our Raw Macadamia Coffee Bark a try, it’s easy to make and guaranteed to please! This bark is unreal, starting with a cold brew coffee concentrate from Jupiter Cold Brew Coffee – a local Encinitas company founded by the father and son duo, Scott…
Vegan Coffee Ice Cream Tarts
Check out our Vegan Coffee Ice Cream Tarts made with the dough from our cacao energy bites and homemade coffee ice cream. What a bonus – vegan ice cream with a superfood base! Vegan Coffee Ice Cream made with certified organic, cold brew coffee from Groundwork Coffee Company. The coffee ice cream in this recipe was…