We’re kicking off the fall equinox with my creamy Spiced Apple Acorn Butter. This stuff is off the charts delicious and made with little to no sweetener. Honestly, the apples and acorn squash are sweet enough for me, however, feel free to add a small splash of maple syrup if you prefer a little extra…
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Acorn Squash and Spiced Kañiwa
I’m always searching for ways to “amp up” my vegan protein count each day, often turning to quinoa as a standout for increasing my daily intake. Well, move over quinoa (pronounced keen-wha), there’s a new kid in town! Kañiwa (pronounced ka-nyi-wa) is similar to its cousin quinoa in that both are actually seeds (not grains) and…