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You are here: Home / Archives for vegan

vegan

Roasted Golden Beet Dip

May 28, 2014 By Kris Kelly

Roasted Golden Beets

Oh the lovely simplicity of roasted beets!  No need for too many added flavors, as these golden beauties stand out on their own. Today we’re sharing a simple recipe for our Roasted Golden Beet Dip. This dip is both sweet and satisfying…a great way to get beets into your diet and reduce sugar cravings at…

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Filed Under: Dips, gluten free, Recipe, Uncategorized, vegan Tagged With: beet-dip, beets, gluten-free, roasted-beets, vegan, vegan-dip

Gluten-Free Pasta Salad

May 26, 2014 By Kris Kelly

Gluten-Free Pasta Salad

Happy Memorial Day!  Today we’re sharing our easy-to-make, Gluten-Free Pasta Salad.                                                                                           …

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Filed Under: gluten free, Recipe, vegan Tagged With: balsamic-vinaigrette, gluten-free, gluten-free-pasta-salad, pasta-salad

Vegan Cold Brew Coffee Ice Cream

May 18, 2014 By Kris Kelly

Cold Brew Coffee Ice Cream

I love when my friends and family share products with me they have found through their travels.  My son’s sweet girlfriend Kelsey brought me a bottle of Secret Squirrel Cold Brew Coffee to try this weekend.  I’m not much of a coffee drinker but absolutely love coffee ice cream – go figure.   Anyway, we…

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Filed Under: dairy free, Dessert, Recipe, vegan Tagged With: coconut-ice-cream, coffee-ice-cream, ice-cream, vegan-ice-cream, vegan-ice-cream-recipes

Vegan Fajita Street Tacos

May 5, 2014 By Kris Kelly

Vegan Fajita Street Tacos

Happy Cinco de Mayo!  Today we’re serving up our Vegan Fajita Street Tacos, made with slider-size corn tortillas from Mi Rancho, organic tri-color peppers, onions, and jalapeño. Tacos are a staple in the Kelly household, and Cinco de Mayo is no different.  They’re quick and easy to make by incorporating fresh, seasonal produce and a few simple…

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Filed Under: dairy free, Entrées, gluten free, vegan Tagged With: dairy-free, gluten-free, tacos, vegan-taco--recipes, vegan-tacos

Organic Guacamole

April 28, 2014 By Kris Kelly

Guacamole

I’m not sure if it’s possible to live in San Diego without a Guacamole addiction!  Our Organic Guacamole is easy to make and goes with just about everything. Most people serve this creamy Mexican dip with a big bag of their favorite chips, however, it’s always fun to reach outside of your comfort zone and start pairing guacamole with…

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Filed Under: Dips, Raw, Recipe, vegan Tagged With: guacamole, guacamole-dip, vegan

Strawberry Lentil Salad

March 23, 2014 By Kris Kelly

Here you go my strawberry loving friends, a beautiful spring or summer salad with added lentils.  Our Strawberry Lentil Salad is topped with my homemade Strawberry Vinaigrette and maple roasted cashews.  Such a quick and easy dressing for a plant-protein- boosted salad.  Delicious!     This quick and easy salad was made using Organic Girl –…

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Filed Under: dairy free, Dips, Dressings & Sauces, gluten free, Raw, Recipe, Salads, vegan Tagged With: dairy-free, gluten-free, soy-free, strawberry-vinaigrette, vegan

Quinoa and Apple Porridge

March 23, 2014 By Kris Kelly

We love oatmeal on a cold morning, but decided to give this “tried and true” breakfast staple an update.  Adding quinoa to your morning bowl of oatmeal gives it a light and nutty taste.  Quinoa is rich in magnesium and high in protein, containing all nine essential amino acids. Our Quinoa and Apple Porridge is the…

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Filed Under: Breakfast, dairy free, Recipe, vegan Tagged With: gluten-free, quinoa, soy-free, vegan, veganbreakfast

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Welcome to Goofy Foot Foods!

Hi! I’m Kris Kelly and welcome to my blog. Goofy Foot Foods was created to share my passion for plant-based and gluten-free recipe creation, vegan products, simple living, and my desire to make life a little easier for all of us. I love seeking, finding, and using the most nutritious and sustainable ingredients possible; giving you the energy needed to chase your passions. Thanks for coming along on my ride!
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