Hmm…what to do with those overly ripe bananas? We’re using up our bananas today and making our Gluten-Free Mini Farmhouse Muffins with Enjoy Life Foods mini chocolate chips. These little gems are vegan, completely gluten-free, and delicious! Bananas and chocolate chips come together in a slightly-sweet mini-muffin that is not only easy and fun to make, but doesn’t cause the tummy trouble many of us get when eating muffins made from grains that contain gluten…wheat, spelt, kumut, and oats (when not specified gluten-free).
For more information on gluten sensitivity and celiac disease, check out The University of Chicago’s Celiac Disease Center Symptoms List, and the Celiac Disease Foundation for important information regarding symptoms and how to incorporate a gluten-free lifestyle into your daily routines. 